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Brunch at The Up In Arms

WEEKEND BRUNCH HAS ARRIVED

MARSTON, BRUNCH IS ON.

Your neighbourhood pub, with a new reason to get together.

We're bringing weekend brunch to The Up In Arms. Proper breakfasts, good coffee, something sweet and all the space you need to catch up with your favourite people.

Whether you're popping in after a walk, meeting the neighbours or getting everyone around the table, we've got the weekend covered.

Saturday & Sunday | 11am-4pm

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Brunch

Saturday & Sunday · 11am – 4pm

Full English £15

Two fried eggs, cumberland sausage, dry-cured bacon, black pudding, baked beans, hash browns & buttered toast

Chilli Avo Toast (Ve) £9.50

Smashed avocado on toast with pickled chilli, olive oil & toasted seeds · Add poached eggs +£2.80

Baked Eggs £11

Two baked eggs, tomato-pepper ragout, ricotta & toast · Add Saltpig 'nduja +£3

Big Breakfast Butty £12.50

Sausage patty, dry-cured bacon, fried egg & American cheese, served with hash browns

Extras

Dry-cured Bacon £2.50
Cumberland Sausage £2.50
Two Eggs £2.80
Hash Browns £2.80

Drinks

Bloody Mary £8.50

Vodka & house tomato mix

Mimosa £8

Prosecco & fresh orange juice

Hot Drinks

Builders Tea £3
Loose Leaf Tea £3.20
Americano / Espresso £3
Latte / Cappuccino £4
Hot Chocolate £4

Ve = Vegan. Our dishes may contain traces of nuts and other allergens. We cannot guarantee the absence of gluten. Please speak to a member of staff about any dietary requirements.